It is a Chinese custom that when guests visit, the first thing a host does is to make and serve them ________.
Tea is made of the young leaves of a tea tree. According to the particular ________ the Chinese use to process the leaves, there are six kinds of tea: green tea, oolong, flower tea, black tea and compressed tea. ________ them, green tea is the most popular.
The time to ________ the tea is very important. For example, Longjing, one kind of the best green tea, is gathered (采摘) several days before Tomb Sweeping Day ________ new leaves have just begun to grow.
Although Chinese people drink tea daily, there are ________ between tea drinking and tea tasting. People who drink tea might just do this because they are ________. Tea tasting, on the other hand, has cultural meanings. Tasting is ________ the shape, flavor, color and the freshness of tea. The water is also ________. In China, people consider spring water from famous natural spring (泉) the best.
The ancestors (祖先) ________ tea as a drink which can refresh (恢复精神) themselves. Tea is also a symbol of elegance (优雅). Tea tasting has something to do with the idea of harmony with nature.
1.2.A.ways | B.stories | C.secrets | D.places |
3.A.Between | B.Among | C.Besides | D.In |
4.A.drink | B.cook | C.pick | D.heat |
5.6.A.stories | B.backgrounds | C.differences | D.articles |
7.A.busy | B.free | C.thirsty | D.hungry |
8.A.watching | B.enjoying | C.guessing | D.comparing |
9.A.easy | B.general | C.young | D.important |
10.A.thought of | B.thought over | C.thought out | D.thought on |