
(1)把天平放在水平桌面上,将游码移到称量标尺的零刻度线处,并调节
(2)将橙子放在天平的左盘,横梁再次平衡时如图1所示,则橙子的质量是
(3)将橙子放入盛满水的烧杯中时,测得溢出水的质量是140g,则橙子的体积是
(4)在测量溢出水的质量时,不慎有水溅出,则测得橙子的密度将会
(5)小丽提出了另外一种测量橙子密度的方法,测量过程按图2甲、乙、丙的顺序进行,甲、乙、丙三个步骤中天平测得的质量分别为m1、m2和m3.已知水的密度是ρ水,则橙子浸在水中时受到的浮力为

同类型试题

y = sin x, x∈R, y∈[–1,1],周期为2π,函数图像以 x = (π/2) + kπ 为对称轴
y = arcsin x, x∈[–1,1], y∈[–π/2,π/2]
sin x = 0 ←→ arcsin x = 0
sin x = 1/2 ←→ arcsin x = π/6
sin x = √2/2 ←→ arcsin x = π/4
sin x = 1 ←→ arcsin x = π/2


y = sin x, x∈R, y∈[–1,1],周期为2π,函数图像以 x = (π/2) + kπ 为对称轴
y = arcsin x, x∈[–1,1], y∈[–π/2,π/2]
sin x = 0 ←→ arcsin x = 0
sin x = 1/2 ←→ arcsin x = π/6
sin x = √2/2 ←→ arcsin x = π/4
sin x = 1 ←→ arcsin x = π/2

